The Curious Creature

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DEVOURED• Featured

8 Consistently Good Restaurants in Toronto

*By: Deepi Harish* Toronto has plenty of restaurants worth trying once, but these are the spots I’ve returned to again and again. They’re the places…

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DEVOURED• Featured

8 Ontario Restaurants Worth The Drive

*By: Deepi Harish* Not every great meal is around the corner. Across Ontario, there are restaurants tucked into small towns that are worth jumping in…

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EXPLORED• Featured

Grand Velas Los Cabos: All-Inclusive Luxury Resort In Mexico

With panoramic views of the Sea of Cortez (migrating whales included), gourmet restaurants (yes, you can even dine at AAA Five Diamond Cocina de Autor…

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EXPLORED• Featured

How to Explore Iceland with a Toddler (and Still Have Fun)

*By Jessica Huras* Iceland might not be the first destination that comes to mind when planning a trip with a toddler, but it should…

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EXPLORED• Featured

Sailing Week In St. Vincent and the Grenadines

Watching double-ender boats race off from the glorious infinity pool at Bequia Beach Hotel was not on my bingo card this year, but the…

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EXPLORED

Waterfall Jumping At Damajagua: Dominican Republic

June 14, 2015

Guest Post By: Shaida K Let me begin by declaring that I’m absolutely terrified of heights: my knees quiver, my…

EXPLORED

Walk, Paddle, Zip: Three Ways To Explore Great Lakes Bay

May 29, 2015

Nothing re-energizes me quite like the great outdoors. Fresh air, blue skies and endless opportunities to explore this big, beautiful…

EXPLORED

7 Unique Foodie Spots in Pure Michigan’s Great Lakes Bay Region

May 21, 2015

While there are hundreds of restaurants and bars serving up mouthwatering bites and bevvies in the Great Lakes Bay…

LOVED

iYellow Wine Escapes

May 8, 2015

You know what makes me happy? Wine. You know what makes me even happier? An amazing group of…

LOVED

Sakura: Cherry Blossoms In High Park

May 6, 2015

After months of hibernation, spring has finally sprung in Toronto! And I don’t know about you, but I’m…

DEVOURED

Porzia: A Feast With The Family

April 30, 2015

Step inside Porzia and you’ll be welcomed – and fed – like you’re a part of Basilio Pesce’s famiglia.…

LOVED

Cinco de Mayo – Margarita Recipe + Giveaway

April 24, 2015

Ask any of my friends to name my favourite spirit and they’ll be quick to tell you that it’s tequila. I…

CREATED

David Rocco’s Pasta Al Forno Recipe

April 23, 2015

Mmm comfort food. For me it’s usually warm, savoury and involves a healthy portion of carbs and cheese.…

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